日本鹿兒島一口豚 約500G

  • Japanese Kagoshima Marbled Pork 500g
參考價
$ 75 13.3% OFF
現售價
$ 65
活動【10日限定!】購物滿$400,輸入PXX40,即減$40!

數  量
付款方式
運送方式
  • 自取 - 免運費
  • 冷凍運送服務 - 每件運費$40,購買滿$500免運 (運費優惠)
日本鹿兒島一口豚,是鹿兒島的豬品種,經改良成為現在的鹿兒島黑豚。日本黑豚肉是由專人飼養,飼料均有嚴格規定及控制,不含任何激素, 而且脂肪含量亦很低,其肉質鬆軟,肉味香濃,沒有肥膩感。最適合用以火鍋和燒烤,滋味十足。

A porpoise in Kagoshima is a pig breed of Kagoshima that has been improved to become the current Kagoshima black porpoise. Japanese black porridge meat is kept by special people. The feed is strictly regulated and controlled. It does not contain any hormones, and its fat content is also very low. Its fleshy texture is soft, meaty and fragrant, and there is no fatty feeling. It is perfect for hot pots and barbecues.